We started our story in Phoenix back in the kitchen of my grandmother’s house in Montreal. We would stand for hours watching her make delicious baked goods for the family, like my personal favorite, Apple Cake. Flash forward ten years to my mom's kitchen where we tried to recreate her famous recipes, we had absolutely no idea what we were doing. Our first batch of apple cake was horrible. My lips puckered, everything was sour and I wanted to give up (and throw up) right then and there. But, I decided to give it a few more tries, and I found a love and passion for baking I never knew I had. My friends and family absolutely loved the creations I came up with and soon, an idea sprouted in my head: To open my own bakery. You see, not only do I love sweets, but I also adore food. Finding new and interesting ingredients and turning into a culinary masterpiece means just as much to me as creating my Grandma's famous apple cake. That’s how this wonderful idea came to be, and I couldn’t be happier.
“The Bakery Phoenix is AH-MAZING! I’ve never tasted such fresh and delicious bakery items. I will be back again, and again, and again!
– Christina Lautazi
“I love The Bakery: great cookies, great cupcakes, and awesome customer service. My Saturday’s are always spent at the OTS Farmers' Market indulging in their baked goods.
– Venessa Aloia
“The Spinach and Gruyere Quiche is out of this world, but I would be a fool to not tell you how awesome the staff is at The Bakery Phoenix. It’s obvious that they love what they do.”
– Charles Oliver